Apple Honey Custard

29 Oct



2 eggs

1/2 cup eggbeaters

1 cup low fat yogurt

2 Tbsp honey

1/4 cup splenda granulated (NOT the kind with sugar added)

1 tsp vanilla

1 tsp cinnamon

2 apples, peeled, cored, and diced small

Directions:  Preheat oven to 375. Spray 8X8 pan with cooking spray. Combine all ingredients except apples in a blender. Put diced apples in the pan and pour custard on top. Bake at 375 for about 45 minutes. Cool and cut into 4 big pieces.

4 servings, about 150 calories per serving.


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